Homesteading

Bread is a truly wonderful food. It tastes good no matter what you do to it — whether you’re toasting it and slathering it with butter, or covering it in eggs and making French toast

I’m one of those people who really loves soups and stews.  A good soup simmering on the stove makes a house feel like home, it offers comfort during stressful times, and it warms you through

I’ve discovered something that was rather surprising – that the ways we do things today aren’t necessarily the best ways to do them. As we look back in time we see that our ancestors had

A term you will hear frequently on Prepping and Survival websites is a Get Home Bag. You could also hear this called by other names (Get Me Home, Get Back) and they are all pretty

When we think of castles in the medieval periods particularly, we generally think of staid, damp, barren places. Within some areas, they certainly were. It was a harsh, brutish time for many. It and the

Yup that icky stuff that usually ends clogging the kitchen sink has many uses.

Coping with Challenges – Growing in Drought & Short Seasons It can be frustrating to plant a garden and watch it fail. It can be mean life and death when it is the food your family

One evening last week, I decided to make my family an apple pie. We had canned apples from last fall and I still had about six jars left in the pantry.  “Perfect!” I thought as

Work Smarter Not Harder – In The Garden